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From Passion to Profession: How Jasmine Lulla Built a Bakery Empire from Scratch | The Diffr Show Ep 51

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In today’s world, many people chase careers for money or status. But for some, a childhood passion becomes the foundation of a lifelong journey. Such is the story of Jasmine Lulla, whose love for baking at just 12 years old transformed into one of Indore’s most celebrated bakery brands — Cakes N Craft. Her journey proves that when passion meets perseverance, even the smallest dream can turn into a thriving business.

Discovering Passion at Just 12

At an age when most children are busy with school and play, Jasmine was fascinated by baking. She enjoyed experimenting with recipes, decorating cakes, and making desserts for family and friends. What began as a hobby soon turned into a spark that shaped her future.

 When Every Cake Failed: The Emotional Lessons Behind Her Early Struggles

Success didn’t come overnight. Jasmine recalls how her early attempts were full of mistakes — underbaked cakes, uneven decorations, and kitchen disasters. But instead of giving up, she treated each mistake as a lesson in disguise. These failures built the foundation of her expertise.

 The Backbone of Her Journey

Coming from a household where food and creativity were deeply valued, Jasmine’s family played a huge role in shaping her confidence. Her mother’s cooking inspired her, while her husband encouraged her to pursue baking professionally after marriage. This support gave her the courage to think bigger.

The Leap from Home Kitchen to Bakery Business

In 2009, Jasmine decided to turn her passion into a profession. She began baking from her home, taking small orders and saving every bit of her earnings. By 2013, she took her first big step by opening Cakes N Craft with a modest investment of just ₹50,000–₹70,000. With nothing more than a small oven, mixer, and her determination, Jasmine entered the competitive world of bakeries.

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